IMACA brings carefully selected halal meat from leading cattle-raising regions to the GCC, backed by years of building intercontinental supply chains.
IMACA is a dynamic and forward-thinking company specialising in the import and export of premium halal meat products to the GCC (Gulf Cooperation Council) countries. We provide fresh, healthy and ethically sourced beef and lamb to meet growing demand in the region, and we stand at the intersection of superior product quality, regulatory compliance and outstanding customer service.
Behind IMACA is a team with decades of collective experience in international trade, supply chain management and the halal meat industry. From the moment the meat is sourced to its final delivery to our clients in the GCC, we protect both the integrity of the product and the satisfaction of our customers.
We prioritise trust, transparency and ethical practice, and we keep high standards of hygiene and food safety through production, distribution and delivery. Our goal is to be the preferred provider of halal meat in both quality and service.
Supply to retailers, cold stores and food-service buyers across the Gulf.
Trading experience from earlier years.
Trading experience from earlier years.
We offer premium halal beef and lamb in all its forms. Whether you need whole carcasses or particular cuts, we supply large quantities tailored to your requirements, processed to high standards and delivered fresh, healthy and halal certified, whatever the size or form.
Our main range, supplied as whole carcasses or cut to your specification.
Premium lamb offered alongside beef for buyers who want a broader range.
Large quantities, from primal cuts to full carcasses.
Every product we handle is halal.
Our commitment to food safety, integrity and product quality supports our focus on the demands of international customers. Producers and their governments work together on strict standards and quality assurance through the whole supply chain, based on risk assessment and sound science, with independently audited systems.
Export-licensed processing plants operate under national standards for hygienic production and transport of meat for human consumption, based on world best practice and consistent with ISO 9001. HACCP-based quality assurance is mandatory for export abattoirs.
Microbiological analysis is carried out on raw materials and finished products using approved methods that follow food safety regulations. We monitor every stage, from sourcing to final distribution, so hygiene, safety and quality are maintained.
Our products are certified halal by an accredited authority recognised in the GCC region, under HACCP and ISO 9001 quality assurance. With every order we provide the certifications you need, including product quality, halal status and food safety.
Every carton shows exactly what is inside and can be traced back to its production batch.
Species and type. Bone-in or boneless.
Country of origin. An export requirement.
Carcass category. Identifies age and sex.
Cut and weight range. Per primal cut.
Packaging. Individually wrapped and vacuum packed.
Bar code. Meets international meat industry guidelines.
Dates. Packed-on and best-before.
Net weight. Meat only, in kilograms.
Batch and carton serial number. For trace back.
Halal approved. Ritually slaughtered and certified.
Plant number and inspection stamp. Government inspected.
Refrigeration statement. Kept chilled from packing.
Our end-to-end logistics network spans six continents. From cold-chain management to customs clearance, we ensure your shipment arrives on time, every time — with full traceability from farm to port.
99.8% On-Time Delivery Rate
Every product we trade carries internationally recognised certifications — ISO 22000, HACCP, Halal, and GlobalG.A.P. Our digital traceability system provides full batch-level transparency.
ISO 22000 · HACCP · Halal · GlobalG.A.P.
We work with importers of all sizes, offering tailored volume programs to suit your supply needs.
Custom volume programs available
Your dedicated trade manager handles documentation, compliance, and communication across time zones. We speak your language — literally and commercially.
Multilingual trade desk · 24/7 coverageWe take a hands-on approach to every stage, working directly on the ground in the regions we source from. We are involved from the herding of livestock to careful slaughtering, processing, storing and transport, so quality holds through the whole supply chain and clients receive fresh product on time and in perfect condition.
We have exported meat to decentralised supply chain markets in Southeastern Europe, where logistics and distribution need adaptive strategies, and built efficient channels to a diverse range of customers with reliable, timely deliveries. In the GCC we supply top-tier meat to hypermarkets, cold storages and restaurants, and we keep strengthening our place in the region's food-service sector.
We keep a strong understanding of global demand and build tailored programmes for each market and channel: trade, retail, food service, government and the end consumer. We also work with governments and other influential bodies to improve market access, overcome barriers and streamline logistics.
From first-time importers to strategic global alliances — our programs scale with your ambition.
Based on product mix & destination
Volume discounts applied
Exclusive rates & reserved supply
Get in touch and we will get back to you.
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